Organic Coffee with the Most AntioxidantsRobusta versus ArabicaRobusta coffee beans. Years ago the Journal of Agricultural and Food Chemistry published an article comparing antioxidant activity in coffee, tea, and cocoa.Roasting. Health.com writes about antioxidants and light versus dark roast. …Time and Ground Coffee Are Your Enemies. …
Is there a better antioxidant than coffee?
Robusta coffee beans not only have much more caffeine than higher quality and better tasting Arabica but green Robusta coffee beans also have double the antioxidants. Is there a better antioxidant than coffee? “Green and black tea contain more antioxidants than coffee,” says Amaral.
Is coffee rich in antioxidant?
Coffee is very rich in antioxidants — including polyphenols and hydrocinnamic acids. Hydrocinnamic acids are very effective at neutralizing free radicals and preventing oxidative stress and polyphenol may improve health and reduce your risk of several diseases such as heart diseases, diabetes, cancer, etc. Hello! Yesss!
Does coffee destroy vitamins and nutrients?
Some people find the taste of such coffee much more pleasant and less bitter. Coffee can cause an accelerated elimination of nutrients and vitamins as the urine production is stimulated by caffeine and this eliminates vitamins and nutrients faster. There is no direct inactivation of vitamins by coffee.